International I Hate Coriander Day - February 24th, 2025

International I Hate Coriander Day

February 24th, 2025, is a day to rejoice for all those who can't stand the taste and smell of coriander! Yes, you read that right, there's an entire day dedicated to people who dislike coriander. And trust me, there are plenty of them out there!

But have you ever wondered, how did this special day come to be? Well, let's dive into the history of International I Hate Coriander Day. The origins of this holiday can be traced back to the early 2000s when a group of friends in the UK started a Facebook group dedicated to expressing their distaste for the herb. The group quickly gained popularity, and before long, it became a movement. In 2010, the day was officially declared as International I Hate Coriander Day, and since then, it has been celebrated on February 24th every year.

So, what do people do on this special day? Well, for starters, they take to social media to express their dislike for coriander using the hashtag #IHCMD (International Hate Coriander Month Day). They share their worst coriander-related experiences, from accidentally adding too much of it to their favorite dish to having to sit through a meal at a restaurant that generously sprinkled coriander on every plate. The horror!

But it's not all negative vibes. People also use this day as an opportunity to bond with fellow coriander haters. They organize potlucks where everyone brings a dish that's coriander-free, and they indulge in delicious food while sharing their coriander-free recipes. It's a day to celebrate the diversity of flavors and cuisines that don't involve the dreaded herb.

In some parts of the world, people even organize Anti-Coriander rallies, where they march through the streets holding placards that read, "Coriander is a crime against humanity" or "Down with coriander!" Okay, maybe that's a bit dramatic, but you get the idea. The point is, people have a lot of fun on this day, and it's a great way to poke fun at the culinary controversies that often divide us.

Interestingly, International I Hate Coriander Day has also sparked a conversation about the science behind food preferences. Researchers have been studying why some people can't stand coriander while others love it. It turns out that our taste preferences are closely linked to our genetic makeup, and some people are more sensitive to certain flavors and smells than others. Who knew?

So, if you're someone who's been silently suffering through coriander-infused meals, know that you're not alone. Join the movement, and let your voice be heard on February 24th, 2025. Share your coriander-free recipes, attend a potluck, or simply raise a toast to all the flavorful foods out there that don't involve the herb. It's a day to celebrate our differences and our shared love for good food, coriander-free, of course! All holidays today: isitaholidaytoday.com.